Kopi is a traditional Singaporean coffee that has been enjoyed for generations, but with the rise of specialty coffee, people are looking for new ways to enjoy this classic beverage. That's where cold brew comes in. Cold brew coffee has become increasingly popular in recent years for its smooth, low-acid flavor and concentrated caffeine content. At Wake The Crew, we've taken the traditional Nanyang roast coffee recipe and turned it into a convenient concentrate that can be used to make delicious cold brew at home. In this article, we'll discuss the benefits of cold brew, the origins of Nanyang roast coffee, and how Wake The Crew's Nanyang roast concentrate can help you make the perfect cold brew kopi at home.

The Benefits of Cold Brew:

Cold brew coffee is made by steeping coffee grounds in cold water for an extended period of time. This process results in a smooth, low-acid coffee that is perfect for people who are sensitive to the acidity of regular coffee. Additionally, because the coffee is concentrated, cold brew contains more caffeine per cup than regular coffee. Cold brew is also versatile and can be enjoyed hot or cold, making it the perfect beverage for any time of day.

The Origins of Nanyang Roast Coffee:

Nanyang roast coffee is a term used to describe coffee that is roasted using a traditional Southeast Asian method. The term "Nanyang" refers to the Southeast Asian region, which includes countries like Singapore, Malaysia, and Indonesia. Nanyang roast coffee is typically made with Robusta coffee beans that are roasted with butter and sugar to create a rich, full-bodied coffee with a sweet, nutty flavor.

Wake The Crew's Nanyang Roast Concentrate:

At Wake The Crew, we've taken the traditional Nanyang roast coffee recipe and turned it into a convenient concentrate that can be used to make delicious cold brew at home. Our Nanyang roast coffee concentrate is made with pure Robusta coffee beans that are roasted with butter and sugar, just like traditional Nanyang roast coffee. The concentrate is then packaged in a convenient bottle that can be used to make multiple servings of cold brew.

To make cold brew with Wake The Crew's Nanyang roast concentrate, simply mix one part concentrate with two parts water or milk and add a spoonful of condensed milk if desired. The result is a smooth, low-acid coffee with a rich, full-bodied flavor that's perfect for enjoying on a hot day.

In summary:

If you're a fan of Nanyang roast kopi or cold brew coffee, Wake The Crew's Nanyang roast coffee concentrate is a must-try. Our concentrate makes it easy to enjoy the rich, full-bodied flavor of Nanyang roast coffee in a refreshing cold brew format. With its smooth, low-acid flavor and concentrated caffeine content, cold brew is the perfect beverage for any time of day. So why not give Wake The Crew's Nanyang roast concentrate a try and experience the best of both worlds?