What makes us uniquely Singaporean? We think that it's kopi! We put a spin on our traditional Nanyang Kopi to bring you the best cold brew version. Super easy to make with our coffee concentrates, now you can make cold brew kopi in the comfort of your own home!

Recipe:

• 75ml Nanyang Roast Coffee Concentrate

• 150ml Fresh Milk

• 2tsp Condensed Milk (add more to make it sweeter)

• 1tsp Evaporated Milk

• Dash of hot water
• Ice

Instructions:

1. Mix the condensed milk and evaporated milk with a dash of hot water to ensure that it is fully dissolved.
2. Fill your preferred glass with ice (or your traditional kopi cup)
3. Stir the coffee concentrate, fresh milk and milk mixture together in the glass and serve.